Barman/Bartender (restaurant, bar, pool)
Grand Hotel Yerevan
Deadline:
Job posting has expired
Main responsibilities:
- Advice on the choice of wines and other drinks
- Take beverage orders from serving staff or directly from guests
- Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks
- Check identification of customers to verify age requirements for purchase of alcohol
- Attempt to limit problems and liability related to customer's excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation
- Serve wine and bottled or draft beer
- Serve snacks or food items to customers seated at the bar
- Arrange bottles and glasses to make attractive displays, clean glasses, utensils, bar equipment and work areas.
- Alert management or purchasing agent about which types of drinks need to be bought
- Stock the bar by bringing bottles and mixing ingredients from the storeroom to the bar area
- Enter orders into the point of a sales software system
- Collect money for drinks served, balance cash receipts
- Make daily and monthly and stock inventory
- Implement other tasks from F&B manager and the General Manager.
- Flexible, approachable and stress-resistant. Willingness to learn and receive feedback. Fluency in foreign languages (Russian, English).
Additional Notes
Working schedule in shifts․
The Grand Hotel Yerevan is the oldest working hotel in the Armenian capital and the first hotel in the city which always has something different from all those who came after. Located in the heart of the Armenian capital, the hotel offers 104 rooms, completely renovated in 2015 in classic and refined style. The Restaurant "Nairi", the first and only culinary project ever where you can taste the real Armenian recipes of the past, modernized and enhanced by Italian ingredients specially chosen by an Italian chef with two Michelin stars (working hours: 8 am-23 pm). The Lobby Bar is located inside our most evocative and famous for its uniqueness place: in the Winter Garden. The hotel has 4 conference rooms, a beautiful SPA of 1000 square meters located on the - 1 floor including a fitness center and a rooftop swimming pool with a seasonal opening where you can regenerate in the summer months enjoying Yerevan from above. The staff of the first Hotel in Yerevan while carrying out their daily work has the duty to make two principles: to guarantee a comfortable stay through the respect of international standards, and to allow the customer to live an Experience through the main of the services that a good hotel must be able to transmit: the Spirit of the Place.
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